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Thanks for stopping by Recipes From The Heart Of Your Home. Don't forget to check out the Christian resources we have linked to on the left of the page. I am a Christian wife and mother, doing my best to take care of my family and be a good steward of the wonderful blessings God has given us. I enjoy cooking for my family and doing it unto God for His glory. I love to cook from scratch when it's affordable and not too time-consuming and I especially love to bake. Lots of family and friends ask for my recipes so I've decided to put them on a blog so they can get them or anyone else who wants them. I think you can make good quality, good tasting food at a fraction of the ready-made price and it doesn't have to break your budget. Please let me know how these recipes turn out. They're our family's favorites. I'll be updating this blog as often as I can. Enjoy and God bless!

Melissa

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Friday, July 11, 2008

Parmesan Crusted Chicken



This recipe couldn't be easier, but the flavor is wonderful. The chicken is really moist!

Parmesan Crusted Chicken

1/2 cup mayonnaise (Hellmann's is best)
1/4 cup grated parmesan cheese
4 boneless, skinless, chicken breast halves (about 1 1/4 lbs.)
4 tsp. italian seasoned dry bread crumbs

1) Preheat oven to 425 deg. F.

2) In medium bowl, combine mayonnaise and parmesan cheese. On baking sheet (I use a broiler pan to keep the chicken from getting soggy), arrange chicken. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.

3) Bake 20 minutes or until chicken is thoroughly cooked.

Makes 4 servings.

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